made a family meal on October in this hotel training centre. You have to book at least days in advance. The place, a manor house surrounded by squiries and tracks of whipped and gouvious. Beautiful setting. The room has tables set up according to the number of guests, and with different teams of cooks and future hotel owners responsible. You only know the menu when the head of your table enumerates it and explains it to you in any detail. For our part: a colorful cocktail based on rum accompanied by a lover with an oyster base. followed by an entrance of salmon, merlan and eel fish accompanied by blinis. then a piece in slices of rosé pork with its purée of various vegetables. a dessert made...
First the wahou effect of the Manoir that stands, majestic, in front of our eyes, then the happiness of discovering the beauty of the rooms and their woodworks, finally the succulent meal of the fun mouth with mignardises served with the smile by very friendly students. One desire: to come back and discover this high place of gastronomy. Thank you. Thank you.
we had a good time and we enjoyed it! a beautiful setting where transmission and learning are in the spotlight! I had a real heartburn for strawberry and rhubarb dessert that was beautiful for the eyes and delicious for the taste buds! Bravo to students and trainers! We'll be back of course!
a quality accompaniment where the only word of order is to learn by forming. very beautiful frame with beautiful interior and outdoor spaces. a place by a director who works for youth success.
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a manor, precious, a castle atmosphere with a warm restoration WHERE we come to taste finely cooked dishes by future great cooks of the hotel school infa
Very nice place. a pleasant setting. very beautiful institution for the learning of food and hospitality trades.
super nice evening to the infa. Serious and professional students. A good time to relax. Bravo to them.
Very good evening. Good meal. Meet you in a month for the Beaujolais evening. All our encouragement.
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we eat very well in this hotel school, it is worth the detour and the frame is ifeal
great place, the welcome is hot the dishes are succulent, and the basket of desserts
