Julio - Table reservation

Bar Casa Julio, a small casual eatery on the central square, was busy on a Monday evening when many other restaurants are closed. We had a reservation for 9 p.m. When we arrived our table was waiting and all the other tables were full. The dining room is a small space next the bar with a large photo of the sea on the opposite wall. There are a few more tables on the front porch. The menu offers a few specials including a fish of the day, a list of shellfish and a few other fish and some meat dishes as well as salads, starters and boards of cheese or charcuterie. The server immediately recommended the fish of the day, which turned out to be sea bass. We ordered the sea bass and the squid in i...

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Ordered monk fish from menu. Price 22 euros. Waiter asked where we were from. We said U.K. Scotland. He then proceeded to talk to us in very fast Spanish which we said we didn’t understand. Fish with a few potatoes , some lettuce and two slices of tomato were produced. When we asked for bill, the charge for the fish was 32 euros each rather than the 22 which would have been rather expensive in any case. When we questioned the bill, three members of staff got quite aggressive and while we offered to settle up based on a price of 22 euros per head for the main course we were threatened with the police. Eventually they backed down. Also, the staff seemed to enjoy making as much noise as they co...

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This place calls itself a restaurant but serves a beach bar food. Fried pieces of seafood served without any sides on small rectangular plates. The service is lousy and the staff does not bother to give any explanations on what food is available or if there are specials. Salads came without any dressing in them and small plastic cans of oil and vinegar the waiter thrown on the table like for dogs. When they brought me a meal that did not look good and I did not want to eat it the staff told me I have to pay for that regardless. There is no concept of a decent service there.

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Based on reviews by TripAdvisor we visited this restaurant. The waiter recommended the fish of the day. Given the overall moderate prices in the menu and the indicated 30 euro we happliy accepted. The dish was okay, but very simple. Given the 30 euro we thought we were OK. When we were presented with the bill, we discovered they charged us 30 euro per person; 60 euro. With the wine and water totalling close to 90 euro. This is just too much for one course and this kind of food. We were quite disappointed with this affair.

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I was searching with my wife a good restaurant with good sea food, and that was it! Kitchen smells beautiful, service is really nice and pleasant, good, good, good!!! My warm recomendation : Advice Sea prawns and calamari.

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