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"It was some of the best Irish food I've had in a long time. Had the Bangers n' Mash and would definitely have it again. The dry ribs were done to perfection fall off the bone. The staff were grand too."
Monday: 11:00 -00:00
Tuesday: 11:00 -00:00
Wednesday: 11:00 -00:00
Thursday: 11:00 -00:00
Friday: 11:00 -00:00
Saturday: 11:00 -00:00
Sunday: 11:00 -00:00
Dishes: 10
Amenities: 13
Categories: 5
Reviews: 2496
We came for a Birthday dinner with family friends. Service was average, my steak sand which was a HUGE disappointment ! For $21.95 I expected a steak that wasn't chewy and at least presented in an appetizing manner. Somehow plopping the steak on a very salty piece of garlic toast with a champ potato which at least was tasty and a loonie sized piece of some dark piece of lettuce was their idea of proper presentation. On the positive side, the drink special was great Double Long Island iced tea service was good and the waitress was friendly. Bottom line for me is next year we'll be looking for a different restaurant to celebrate. This particular Kelly O's was a BIG disappointment.
Drive in from Calgary today and really needed a decent meal and some relaxation time. Service was on point, knowledgeable and friendly. We were drinking no alcohol beers and glad to see they had a good selection of options. Food was very good and came out quick. The happy hour specials were fair prices and good choice. Will be back.
Tiny over priced portions, slow, non existent service. The prosciutto chicken tiny maybe 3oz piece of chicken cooked until I had to saw through it with the steak knife, told the server he would only take $5 off a $30 (terribly over priced) meal!
The extreme pacho fries were amazing. The Guinness was perfectly poured. The steak was great. The margarita was sweet but enjoyable. The Gaelic toast needed more garlic and butter. Overall 4.5 stars rounded to 5
It was some of the best Irish food I've had in a long time. Had the Bangers n' Mash and would definitely have it again. The dry ribs were done to perfection fall off the bone. The staff were grand too.
