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"the room is beautiful and cozy and the staff are so friendly screaming to ryan for killer multitasking skills! the lobster noodles are phenomenal and the black pepper meat is delicious. I have heard that the Mongolian bark is the best in melbourne and they bet I will be back for more."
Monday: 11:30 -14:00 17:00 -22:00
Tuesday: 11:30 -14:00 17:00 -22:00
Wednesday: 11:30 -14:00 17:00 -22:00
Thursday: 11:30 -14:00 17:00 -22:00
Friday: 11:30 -14:00 17:00 -23:00
Saturday: 11:30 -14:00
Sunday: 17:00 -22:00
Dishes: 25
Amenities: 15
Categories: 5
Reviews: 1072
I wish there was a rating lower than 1. This place was absolutely appalling!!! We booked for Father’s Day for 6 adults and a baby. We arrived and sat down, it took the staff over half an hour to take our order, we figured because there were a few tables that they were semi busy so it didn’t really phase us too much. We ordered the banquet for all couples, they bought out the hot soup and the waitress put the soup right in front of the baby, obviously being a child the baby took hold of the bowl and it splashed over his hands. He was historically crying and would not stop, so the parents took him to the hospital. We decided not to point the finger at the waitress because we believed it...read...
I've been going to this restaurant for 20 years. I saw the owners grow up. I made a booking today for my family for my daughter's birthday on the phone with the manager and set me to find her closed. I called kevin and asked what happened. he hanged on me. I'm a loyal customer. I have visited the Chinese New Year and regularly for 20 years. I am shocked and discouraged. the food good, but not great, but loyality rained superior. not now.
good decent eating here and we always order the delivery through the fruit, as my partner loves the lemon chicken here. I'd say a little on the expensive side $25 without tear, I mean, I'm just crushed. but it was still delicious, so once a thing is okay. I love the Mongolian bark and fried rice here and its more value for money. All good, but nothing too special and eating here is a bit expensive.
I seeiously wonder about the positive reviews on this place... either people who think the food s good have never had real chinese meals or they're friends of the owners.. If you like chinese for white people maybe it's for you. . But its very greasy, cheap cuts of meat in bland sauces with so much oil and grease it makes a fat gel as it cools down. Totally revolting.
the room is beautiful and cozy and the staff are so friendly screaming to ryan for killer multitasking skills! the lobster noodles are phenomenal and the black pepper meat is delicious. I have heard that the Mongolian bark is the best in melbourne and they bet I will be back for more.
