approximate date, winter 2016-2017Responsive welcome.We specify from the order we want a torched dough in dessert. The waiter tells us that no worries, he'll take the command at that moment. We are redirecting it 2 other times (my companion really wanted a torched dough!) . when ordering the dessert "ah no sorry, it's too late -21.40h- the kitchens are closed, there are just ice creams or fruits". Not even the coffee offered for pain. Caramel pork is all liquid, dry meat and all without flavor. Even if it wasn't their fault, there was a pb of pipes and a very strong mold smell (to the point that there were nudes of flyers in the room) and the sound of the device to pump the water of the cell...
It didn't start the best way with a somewhat odd distribution of customers (from couples on tables of 4 while there were plenty of tables of 2 insulated) which makes that despite our reservation for 4, we found ourselves without a table when we arrived. problem corrected by expanding the terrace with tables from the inside of the restaurant. concerning the servers, they are very kind what is always pleasant. for dishes, soups are really excellent. the other dishes are less worth the detour, for example the lacquered duck that is not bad but that is far from being the best I ate. in short, the 20-euro menu filled well. the other small flat would be the price on the map, with a rice really exp...
It was a nice surprise that falling on this restaurant where we went with our young children. The kitchen is really good, the products are fresh, the nems are detonating and homemade! frankly, the menus are copied, the children have eaten everything, the plates are beautiful and well arranged. It's all there! We'll come back every time we go through the nîmes!
prompts by a friend who is a regular customer wanted to let us discover....tress very disappointed because it is very medium .sms any curry chicken not terrible and not gouteux...acceull and very medium service to not say no and nonexistent...there is much better and better on Nimes.... more expensive for what we have eaten
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excellent cuisine, but a nasty welcome from at no one, not friendly at all, favor other Asian restaurants of tithes where you will have the quality as well in the reception, service and dishes ( (hano, Mai Lan,Hong yun, sake ...)
We went to the improviser and we do not regret it!!!The welcome, coming service and the menu very good of the chef and the hearty and very tasty menu we will come back with us because to make discover
take rdv type veamienne good dish beautiful presentation,menu at choice pleasant price good kitchen and safe of quality.bassin and outdoor terrace, good acceuil.Cadre and clim.
salmon way halong beautifully good !bum pho nem very good copyy ! Vegetables jumped and prevents good chicken.Many welcoming personal payment methods / good service.
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for the nimes Thursdays this restaurant offers a nice price and very good quality menu. the service is pleasant and smiling
Very tasty food. Everything that we tried was excellent. Highly recommended.
Potage Aux Raviolis De Crevettes Et Au Porc Char Siu Wa Toupe
Poisson Au Curry Cabillaud Panka Anglaise (À La Carte)
De Compagnie De Riz Cantonais Ou De Riz Nature
Seiche À La Friture Au Citron (À La Carte)
Coupe Colonel Viet Ou Russe Ou Mexicain
Canard Laqué Sur Plaque (À La Carte)
Panna Cotta Della Mama À La Mangue
Bœuf Aux Sur Plaque (À La Carte)
Samoussa Au Bœuf Quatre Pièces
Porc Au Caramel (À La Carte)
