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"very good address that I regularly discover and delight all the palaces, even the connoisseurs! the reduction proposed by the site has always been granted to me without problems. I strongly advise."
Phone: +33164099634,+33890210171
Address: Rue de la gare, Saint-Fargeau-Ponthierry, France, 77310
City: Saint-Fargeau-Ponthierry
Website: http://www.facebook.com/La-baraka-1230048243780391/
Tuesday: 12:00-23:30
Wednesday: 12:00-23:30
Thursday: 12:00-23:30
Friday: 12:00-23:30
Saturday: 12:00-23:30
Sunday: 12:00-23:30
Dishes: 4
Amenities: 9
Categories: 5
Reviews: 83
If you love trains, you could get the RER D from Paris (direction Melun), get off at St Fargeau Ponthierry and walk 50 yards to the resaurant with a 'gold' plated camel in front. If you are touring by car, say visiting Fontainebleau, you could take a detour to this excellent Coucous and Tagine restaurant and take a walk afterwards along the banks of the Seine. George Simenon lived here a time. We have been coming here off and on for well over a decade and the quality is regular and very well presented. Clearly a good cook. Check the opening times carefully. It can be a little disconcertingly empty or very full even at weekends depending on whether the locals are eating in or out I suppose.
23 euros le couscous royal?!!Sur Paris c'est 20 euros maximum.Allez on se dit que pour ce prix on va en avoir pour son argent! Et bien non! Les portions de viande sont minimales. La qualité et le goût sont corrects sans être exceptionnel.Si ça avait été un couscous royal à 18 euros, je n'aurai rien eu à dire. Mais le prix payé n'est pas en adéquation avec le plat servi.Dommage parce que le serveur était bien sympa. Le déco est correcte aussi.Résultat, à deux, sans entrée, sans dessert, on a dépassé les 50 euros... Je dis non. Pas de prochaine fois.
the patron's lamentable and dishonest attitude not to give us the discount announced on the booking site of our table. correct but in very limited quantities: the server even allowed, without saying a word, to remove a dish of vegetables to give it to a nearby table while we had not finished serving us. very long service: more than three hours of artisanal manufacture to serve a couscous and a dessert of four people. to avoid.
J'aime y faire une pause depuis des années et n'ai jamais rien eu à redire. Que ce soit sur place ou à emporter, nous y passons toujours un agréable moment. La terrasse en été est agréable, le cadre intérieur typique marocain..On y avait parfois un peu froid l'hiver (première pièce), mais il me semble que des travaux ont été réalisés depuis mon dernier passage (c'était prévu).
very good address that I regularly discover and delight all the palaces, even the connoisseurs! the reduction proposed by the site has always been granted to me without problems. I strongly advise.
