La Bergerie Domaine De Capelongue

Nice reception and quality service. The cuisine of Edward Loubet is delicious (sometimes a little too much herbs to my taste) and both classic and inventive. Of course, it is the last few weeks, but it is a pity that the guessing of the superb consummate in the limacons is not followed by the staff. But overall a beautiful experience and contact with a leader full of humanity and inspired.

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Our meal was exceptional and ranks among the best meals I ate in the three Michelin stars. Each dish on a varied tasting menu combines local herbs and tastes with an exact cooking of products to create tasty and creative dishes. An exceptional meal served with skill by well-trained and friendly staff to create an exceptional experience.

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Mr and Mrs. Loubet have surpassed to welcome us in the best possible conditions A cuisine always as refined With the scents of Provence The lamb square always excellent Magnificent discovery with the truffle of summer crust Thanks to the whole team for the reception and your kindness As usual, we'll be back

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A magical place. A rare pearl in a green setting. Provencal Charm in all its splendor. A beautiful succession of flavors and colors in the plate in a faithful respect of local flavors. Bravo to the leader and his entire team. I recommend!

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That happiness! Sweet, charm, pleasures, very pleasant staff, bedroom Vivette with very beautiful view, and a real cheese tray. I recommend.

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