La Cadole De Sainte Paule

this 26 January 2018, very cold reception on the pretext that there was no reserved table for 6 while it had been with the boss 3 weeks earlier and renewed on the Tuesday preceding afternoon (the others were the vines of Saint Laurent). The boss did not welcome us and excuse us that we are always announced by the same person, a 25-euro menu that will be charged to us 28 because the price would have changed since January 1, but the waitress, still not very nice did not say it. I was waiting for an edmond commercial gesture, which didn't come. a second basket of bread was put on our table with rassi bread we made the promo of this restaurant, damage, we will return there and will account for t...

• Useful
• Not Useful
• Reply

I discovered this restaurant on 12/10/19, adding at noon) to an initial reservation of 3 people for the evening. There was no problem for two other plates and I don't regret it at all. a chef who explains his card with eyes that tells a lot of his passion, fresh, succulent and original products a superb freshwater fisherman) and the set sprinkled with a village beaujolais, yes there are. I'll tell him and I'll be back. a restaurant that fills a village of 340 inhabitants, there is a reason ..!

• Useful
• Not Useful
• Reply

I also call myself a rabbit (perrier) and I also live in Saint-Laurent d'oingt (the city more precisely). I just wanted to tell the readers of the above opinion that I am not the author. And if I had to give mine, I would say that I was always well received at edmond, that I had always very good eaten there and that I paid every time the price announced.

• Useful
• Not Useful
• Reply