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"Thank you Alain for your welcome The lamb shank at the top!"
Monday: 12:00-14:30 19:00-22:00
Tuesday: 12:00-14:30 19:00-22:00
Wednesday: 12:00-14:30
Thursday: 12:00-14:30 19:00-22:00
Friday: 12:00-14:30 19:00-22:00
Saturday: 12:00-14:30 19:00-22:00
Dishes: 10
Amenities: 8
Categories: 5
Reviews: 3831
I came with my father Ricard and blackcurrant aperitif a nice little bite was offered to us but I would have liked to have some peanuts that I saw from my seat in a plastic box because the wait was long even though there weren't many tables to serve my father had andouillette arras, mustard sauce and andouillette good 15.50€ a regret for the fries, fine and frozen ones for a restaurant called the cellar of flavors too bad... we are the potato region I see that others had salad, dad had some kind of rocket leaves cooked in the shape of a thread I took lamb shank, we agreed to exchange the flageolet beans for very good green beans, the little mouse good as well as the sauce, the small potatoes...
Great little restaurant serving local French dishes. There's some steep steps in and out, but if you manage them it's well worth a visit. Very reasonably priced with a family of four eating two courses for less than €100 including drinks. February 2024
The place is really very nice, the dishes are very good and hearty. The boss is very friendly! We recommend this restaurant.
