la fenice - the card sounds interesting, spontaneously we get a place.Before we ask ourselves whether it is possible to eat a petty food.A well-trained service in every sight served us. on my order an salat and a risotto, I answered the question of the waiter,positively that the risotto should be served as a main dish, as was the three other people who ordered the barley dishes.We enjoyed eating that very well tasted without exception. the risotto on the map led under panne suddenly cost instead as on the map excellent 28 € now 45 €, a likewise inflationary price change we experience at the nude dishes, instead of 26 € on the map we find on the bill now 43 €. it was on the map no price diffe...
The first time we stumbled on this place we were just expecting Italian food and both ended up saying it was one of the best meal of our lives, including the unbelievable Austrian Chardonnay. The ingredients were fantastically matched ( artichoke crisps in the dessert) and the overall standard was exceptional. The staff were also just amazing - so personable and excited about our enthusiasm for their food. It was expensive - very, but we loved it so decided to come again 3 days later. We made a pact not to try the same dishes again, and it was a bit of a mistake. The second meal lacked that stellar quality even though the waguy steak was the best I've ever had - but it serves me right for no...
what should I add, the "la fenice" has been praised enough and too right. the food, a declaration of love to the palate, the service suitable and pleasantly unobtrusive! we come to the felt weak point of the la fenice and this is, so we promised, improved: in our order, the dishes were given the appetizer price (one other was not evident). However, without mentioning the price of about 80 percent. so from around 26 euro will be 46 euro. if they want to take an appetizer and dessert and enjoy the very good food with some friends, this will be a truly unforgettable evening, which unfortunately also helps the really very good food to a bitter finish.
We had a terrific lunch on the terrace in the sun, and enjoying great service, food and views over Omeshorn. The Styrian Salad is a very crisp mixed green salad dressed in a vinaigrette and perfectly smoked and fried bacon flakes on top.The Salmon pasta with truffles(?) was very good also. I only regret going for the local Hamburger – not a bad dish at all – however, I should have gone for more elaborate cooking. The hotel looks very nice and the bar and lounge area seemed very relaxed and cozy.
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Wow! Amazing top end restaurant in Lech. Beautifully presented food. Three of our four had the steak and quail which was the best steak they had ever eaten. My tuna and avocado starter was gorgeous. Worthy of Michelin stars in our opinion. Too full for pudding......
the restaurant is very thriving, the service is very friendly and attentive. that also eat very well. all this has its price. ins not a cheap place so the quality of this restaurant is expensive for Austria. despite when you are there the restaurant is recommended
Refined Italian food in a pleasant mood. Not too fancy, but not too flat-out, a nice combination. Get the private table in the wine cellar, great experience to eat there. Best wine they have there is the wild boys of battonage, definitely worth it.
Located in the Hotel Arlberg in Lech, La Fenice was awarded two toques by Gault Millau: only top regional and international products with Mediterranean touch are served. Excellent wines, great atmosphere and top service.
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we spent a beautiful evening with friends in the "la fenice!" the atmosphere, service, the excellent eating, the wine selection, the creative table decoration make this restaurant my nr. 1 am arlberg!
We came here for dinner after skiing and I honestly cannot find anything to criticise about La Fenice; Both the food and service were of the highest standards.
