It is a pity that this restaurant does not do any of these lovely things at lunch time during weekdays. Then it only provides a Menu du jour for workmen. However, evenings and weekends the fondue and pierrade and raclette are excellent! The seats in the restaurant are wood and hard and not terribly comfortable. It is very savoyarde and worth trying. A bit in the middle of nowhere in between Valleiry and Viry. Also a nice shop. It really is a great pity about the weekday lunches which is when I want to go! Local for me, so no travel
We love going to see Julien. The help you get here on flavours and taste of his products is brilliant, superb creme fresh local butter and the desserts are very tasty. Plus a great selection of wines. Nothing is to difficult for him. I noticed a previous comment on another web site which the person made some un complementary comments which I found totally out of keeping with our service over the years
I thank the waiter who welcomed us to Servi on November 24, 2023 in the evening. We were in the small huts chalet style it was incredible the place is magical, the tranquility of being between us, as at home in front of a fire the food (raclette) was succulent the cheese was worthy of the Savoy, the potatoes were melting to wish, and the charcuterie a delight! Thank you for everything
Catering is a profession clearly here the basics are not acquired. Unpleasant waiter deplorable advice 1h30 wait to heat three potatoes Problem recording the number of reservations (2 weeks in advance though) Raclette served without cold meats. Unpleasant attitude as possible, I strongly advise against it Food: 1 Service: 1 Atmosphere: 1
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Very rude! We were there at 7pm. The restaurant was empty but apparently fully booked. We told her we drove an hour and asked her very nicely if there really wasn't table free. We asked if we could sit outside, but she said it was too cold, we had the feeling she did not want us there. Maybe because we are German...? Very disappointed.
What to say, don't miss this place, this stop and this simple kitchen of conviviality and family... Possibility to eat outside the winter nights, visit the site and good appetite... Nice staff.
We've had a treat, we've come out shaved, charcuterie, cheese, tartiflette, gold, everything was delicious. Thank you for this moment
Super nice little restaurant, I recommend the Pierrade. The service is attentive, which is very appreciable. I recommand it.
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Family meal in the very warm and very hearty meat dish. excellent meat to redo
We had a great evening and had a blast! I highly recommend
