La Gerbe d’Or - Table reservation

we went there in view of the very good notes, very unfriendly reception of a server or boss no idea of who it could be, not asking any other questions for the dishes that is indicated to the map under penalty of getting picked up very dryly. really average food, accompaniments that don’t deserve the detour, my salmon too cooked, we wanted to take with the meal of the wine that turned out unbreakable but in the way that the server even spoke not dared to tell him that it was just not drinkable. We looked forward to the dessert unfortunately already ordered for 3 out of 4 people, the strawberries at the panacotta had to have been in the basil nonexistent. we regret a lot of having wanted to ma...

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This was the most expensive of the restaurants we visited in Loches and so we were expecting to be wowed and, although the food was good, it didn't impress as much as less expensive restaurants had. I'm not sure why exactly as the food was tasty but I was hoping for more surprise than arrived. The host was very welcoming but he did get our bill wrong and that of the table opposite us. He corrected both straight away with profuse apologies. If you enjoy traditional French food than I'm sure you will come away happy and I'm sure they have a loyal, local clientele but I recommend visiting other places as well with a little more pizazz.

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a beautiful address a little away from the centre agitated with loches but accessible in just a minute. The dishes are very beautiful invoice, the products undeniably of quality. The boss is very careful for these customers and the staff is discreet and efficient and always ensures that we don't miss anything. The particularly pleasant terrace is taken of assaultt in season, can be it better to book. The price level seems to me in the high fork for this type of service but without being able to speak of excess, the level of service and the reception deserve the detour.

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Indifferent service, badly cooked food. I had to send my plate back as the meat had been cooked beyond recognition. At least i got an apology but not an improvement. I have to say that the wine and the San Pellegrino were the best thing in the menu since they were prepared somewhere else. Waste your time and your money if that is what you wish, at least you'll get to know what poor French provincial cooking is all about.

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It's hard to have a clear opinion. The advantage of this restaurant is that it is excited about/to the main artery(s) of...More

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