La Graine de Verrieres

La Graine de Verrieres

19 rue de Migneaux | Face de L'eglise, 91370 Verrieres-le-Buisson, France, Verrières-le-Buisson
59 Reviews 4.5

"It's become one of my favorite restaurants when I feel like a couscous pastilla. the manager and the...More"

Details

Phone: +33169098287

Address: 19 rue de Migneaux | Face de L'eglise, 91370 Verrieres-le-Buisson, France, Verrières-le-Buisson

City: Verrières-le-Buisson

Website: http://www.lagrainedeverrieres.com

Opening hours

Monday: 19:00 - 23:00

Tuesday: 19:00-23:00

Wednesday: 12:00-15:30 19:00-23:00

Thursday: 12:00-15:30 19:00-23:00

Friday: 12:00-15:30 19:00-23:00

Saturday: 12:00-15:30 19:00-23:00

Sunday: 11:30-15:00

Statistics

Dishes: 18

Amenities: 7

Categories: 5

Reviews: 59


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Reviews

4 /5 Rating

We've been going to this restaurant for several times. The grief is always very kind. The décor is typical. the couscous we took mixed (brochette and a pair of merguez) is good. However and this is the first time that it happens to us the skewer was not terrible and the skewers not cooked enough. but we were the day before closing for annual leave. So this may explain this without it being of course an excuse. but everyone is entitled to error. We'll go back there without a problem.

4 /5 Rating

very good reception a very gourmet and at will. Discover a very good home dessert (a brick with fruits and ice) a delight.We will go back with pleasure.PS: just a small point, on a terrace is on a sidewalk, the regular passage of cars and a little embarrassing.

5 /5 Rating

a friendly and warm welcome. We were with a baby, the manager left to bring us a baby seat. The decor is not very wanted but the essential: the dishes are very good. A good value for money, we will come back with great pleasure.

5 /5 Rating

the reception is correct, and the atmosphere is warm. couscous, served with semolina and broth at will and very good, just like meat. the quantities are more than sufficient.

4 /5 Rating

It's become one of my favorite restaurants when I feel like a couscous pastilla. the manager and the...More