We went to La Maison de Beaulieu for lunch with my friend. Actually, wanted to have a breakfast and were looking for a place, but no one restaurant was serving breakfast, only coffee. It was 11-30 a.m. and all restaurants in this area are open at 12 p.m. We couldn’t wait because had to go to airport. We tried to check with couple of places next to La Maison de Beaulieu if they can start to serve food earlier but nobody could do it for us. And only La Maison de Beaulieu did! The very nice waiter speaking on the several languages met us, gave us the table outside (the weather was super) and promised to serve us as quick as it’s possible (the time was important in our case, and they kept promis...
Service here was excellent and fully worthy of the maximum rating given. Less successful though was the value as it did not provide anywhere near enough of it, suffering as it did from what could be called 'Riviera tax' in that prices are inflated because of its location and a captive audience: Three average-sized scallops for €20 is simply not justifiable while €48 for a bottle of Pommerol, although the wine itself was fine, was over the top given the quality that can be found not 100 yards away. Considering one of us had the special menu, it is not unfair to call a bill of over €140 steep.The food was good overall, the scallops aside, and the carpaccio starter arguably the dictionary defin...
We'd spent the morning visiting Villa Kerylos quite nearby and decided to call in here for lunch. We'd been here a couple of years ago on a September Sunday it was crazy busy then but not today, midweek out of season. And the same...really if unexceptional food we had a truffle risotto and a burger maison. The risotto was tasty if over salted and the burger rather bland. Good tarte aux pommes to follow huge portion; glad we shared! Ok wine by the glass. Sensible prices. There's a whole row of restaurants along here and this one seems one of the better choices.
I was stuck in Beaulieu for 3 weeks with work and I ate in this restaurant every single evening until my last day! The staff are all so so nice, and I obviously has the time to try every dish on the menu! And every...time the food was lovely! The meats and fish are all of good quality, and the chef is really doing a great job! Prices are also reasonable for the south of france, and the general vibe of the place is really chilled and unpretentious! Well done guys, I will be back next time I get stuck in this part of the world again!
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Enjoyed a lovely lunch in the sun/shade at La Maison de Beaulieu. All four of us had the lunch degustation menu which was excellent value for money. Tartare of Scallops (Coquilles St Jacques) or Zucchini flowers followed by Locally caught Daurade or ravioli.All delicious. The tiramisu (also included in the menu) was a little short on coffee and cake for my liking. Ample free parking as after 1st September.The African Queen next door was heaving. We were well looked after and blissfully happy on an uncrowded terrasse. Go figure?
We have been to Beaulieu-sur-Mer every year for many years and this is one of the best restaurants on the stretch of coast between Nice and Monaco.Great, friendly, attentive and helpful service. The menu has a good choice and is reasonably priced with no hidden surprises; food quality and portion size is excellent. We return every year and know we'll have an enjoyable evening.
The meal was excellent, very nicely presented with very friendly service. The fillet steak was exceptionally good. Value was also good for this part of the Riviera. The location is also excellent. Highly recommended
Should you find yourself at Beaulieu-sur-Mer at lunch or dinner time, pay a visit to this place and enjoy their menue gourmandaise. Your palate will like it, for sure.
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On a perfect sunny evening we had dinner at the La Maison de Beaulieu. Although the restaurant was very quiet, the service was very slow and the food was very average.
We were 4 couples . They got wrong two orders and one order came half hour later then the others. We had always to ask for drinks and attention. Never again
Burrata Crémeuse, Tomate, Olives, Basilic
Poivrons Grillés À L'huile D'olive
Œuf À La Truffe De La Maison
