The restaurant sits a short distance outside of Segovia and is well worth the trip (and this not my first trip to Spain or first time enjoying Spanish food). Even the taxi driver commended us on our dining selection, saying “Excellent choice!” Dining is an experience here from beginning to end. Greeted by very welcoming staff, that is well informed about wine and can provide great suggestions about pairings. The gastronomic experience is not to be surpassed either. We enjoyed a variety of dishes including wild board chorizo, chicken, ham and egg croquettes, soup by the name of salmorejo with mozzarella and aceite de almohaca, merluza en salsa verde, cochinillo and cordero and for desert a sa...
We had a long weekend trip to Segovia and stayed with friends in a country home nearby. The food and service here is excellent. The food is traditionally prepared and everything was delightful. We had the partridge salad, pate and asparagus to start and everything was superbly presented and extremely tasty. For main I had the cochinillo and it was amazing, obviously very slowly cooked as there was no fat but the crackling was just perfect. Highly recommended, make time to visit this place!
serving as an improvement opinion, is not very elegant when you order drinks before you start eating, see that at the table next to you in such circumstances they put snacks and at your table no. Although the Jews were very good, I don't think it's hard to put at least 5 or 6 more. I can make sure they were served no more than 10. Otherwise, it's okay.
the first time we go. the beautiful location and terrace in the phenomenal garden. order croquettes, salad, broken eggs and chochinillo. the food said it was joto, nothing that seemed exceptional to me. And one but that seemed very important to me. How can you charge 4 euros for a double beer? I felt absolutely disproportionate and without joy.
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A very good restaurant offering traditional Spanish fare such as roast lamb and suckling pig in a rural setting, near the mountain pass Navafria North of Madrid. Currently offering Days of game with an excellent tasting menu.of six courses. Lovely atmosphere, creative chef and good value for money
Great restaurant to enjoy the traditional Castilian cuisine, with quite diverse menu, fish, meat and great wines!! Good location and facilities, great terrace for summer times, good service and great quality to price ratio.
Price quality. Ask for T-bone 1kg that's very good. As a starter try thick and tender green asparagus. You can go with children because there is terrace, and a park nearby without traffic from through.
We were looking for an affordable afternoon meal La Matita hit the spot with their range of soups from the region. Their Castilian Soup Bean Soup were both excellent.
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Excellent beef on the stone . Good appetizers and desserts (my son insists the custard was delicious).
