Horrible! What an unforgettable experience. 22 euros a tartiflette served on a cardboard plate! but accompanied by his so-called Iberian but mainly industrial slaughter. To do this, you have to add the waitress that comes every 2 minutes to see if we're done. Of course, 22:30 is very late for the restoration. You don't have to accept customers if you want to finish early. and the summum is that you don't have to be thirsty because only bottled water is this legal. I wonder. I'm sorry about the readers, but we haven't tested the desserts. servers have already looked forward to leaving and have seen the quality of the dishes. Finally, we have to go to the bar. We shouldn't make too much effort...
the second time we arrive to eat of this restaurant ... very seduced by this beautiful calm, the boss and very pleasant and welcoming. a delicious rep with an unmatched chef and the addition more than reasonable. we will return with pleasure
Beautiful indoor or outdoor dining area, by the pool of the copro Oasis. An attractive menu, delicious dishes and excellent fine dough pizza. Charming and discreet staff. I recommend
We have been going on many occasions in this restaurant for years thanks to Chrystel for hosting us as well The kitchen is very tasteful Service benevolent report quality price
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Very nice restaurant with beautiful terrace, pool view and further the sea. We eat very well. Good value for money and very nice staff.
we go three times in this restaurant thanks to chrystel for having welcomed us both the kitchen is a very nice service quality price
Tres bon resto face a la piscine tres belle terrasse carte sympa bon service bon rapport qualite prix
The pizza oven was broken and the alternative was great. A Vegan Salad Inspired
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45 minutes for mussels and after 10 minutes for fries, see you.
Delicious entry to Sangria dessert house 5 stars
