a restaurant situat devant de mar i al mig de sant antoni de calonge. a touch of the plaça catalunya i l'espigó costa brava. actualment és dels millors de sant antoni. bàsicament la carta és de arrossos, peix i marisc i segur que és el més demanat. The reactions are genroses. I uncover the paella marinera, tot i that face hi has a point of black pepper that did not m'acaba d'agradar i que tendeix a passarse de cocció. tot i això per qualitat i quantitat, de les millors de la zona. the squids to the Roman are molt bons i look that cost of trobar-ne worthwhile. I tamed the rebossat to l'andalussa molt bé. Meat-boals. the peixos també bé (rapet per exemple boníssim) the servei de taules correct...
I first came through the music and ordered the pizza with truffle. ummmm, spectacular, very good. All pizzas have a woman's name. I love it. the atmosphere at night is also great and it is more bar of cups but also serve you to eat. By the way, the smoke level god. all staff very attentive and professional. I recommend 100.%
La paella del menú se puede comer pero no es para un menú de 28€ y mucho menos para disfrutar. El helado del menú con hielo.El café malo. Y la espera entre primeros y segundos muy larga. Mala suerte?.. no se..
the recommendations of ana, the waitress, took us to the best rice I've ever tasted. paella costa brava. also recommended clams to sailors. mmm delicious. for me a 10.
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very good pizzas, but it takes a lot to make them. price as in all places. sometimes they make very big pizza rations to 3 €. this is very good.
spectacular vanguard paella, very friendly, attentive and professional waiters, we will certainly repeat! price very according to what you ask.
I am grinded by the artisan pizzas, and very crispy, and if they serve them on top with a smile for better than better.
100% recommendable. is joto next to the beach. The very good pizzas and the cool vermouths, as long as I can go there.
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Very good and abundant pizzas, good service, friendly and professional.
pizzas of the best you can taste and the very staff.
