La Puerta Verde - Table reservation

I was glad I booked in advance because I got a table on the terraza, but they placed me right next to the kitchen and the sound of the kitchen staff was very loud, so I asked myself to move. They did nothing and all and placed me on a much more beautiful table (table for 4 people I appreciated). I ordered tomato salad and mussels. The tomatoes were well tasted, but a little under ripe and there were some dried fruits in the salad, which in my opinion did not match the taste of tomatoes. The herbs used were also dried... I think if you put 10 euros for a plate of tomatoes, could they at least add some fresh herbs? The shells were slightly overcooked and were treated badly because some were cr...

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the food is really very good, but it has not dripped what has happened with one of the dishes; I am celiac and have told us that they could adapt all the dishes to the gluten-free diet. We have asked the waitress if the wok dish with shrimp was the same (because the noodles are usually wheat) and has told us that yes, the cook would do it gluten-free. After a while he came with the dish and I asked him if the noodles were rice, what the waitress told me to do. our surprise has been when, when removing the ingredients, we have seen that there was no no no noodle, that is to say, to do it gluten-free, they have only thrown out the vegetables and shrimps. He would have let us know they would ha...

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The restaurant was a great find, the staff were welcoming and the service good. We found the food to be excellent on both nights we ate there. Our stay in Haria, was short but sweet, we plan on returning for longer, so I am sure we will be returning to the restaurant.

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location, staff friendliness, food quality, price. all perfect. I went with my family and we couldn't have felt more welcome.

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a place worth it. is delicious. an exceptional treatment. certainly deserves a mandatory gastronomic stop

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