We went to this restaurant for a family event. We had a quote with the service. the meal was correct, excellent meat, even if the aero was not accompanied by the mouths announced. On the other hand, there was an error on the tariff. the note presented does not correspond to the quote. as the family was present, my husband did not raise the error and there was only the employee, the employer had already left. the error was 25 €. I called the next day, the boss told me to come by. Repetitive health problems, the distance made us impossible to return quickly. On the other hand, I called to say it, always stay friendly when you want. We went there but the establishment was closed, we return the...
really very surprised at the turn that took our meal. the waiter asks us what we want as apero, my wife asks him what he proposes to us, he repeats by asking us what we want?! to finish we vote for the aero house. For the dish we're promised fish. In the end we get stuffed vegetables without asking for our opinion!? while this restaurant only accepts reservations, funny resource management. in the end I do not recommend this restaurant
amateurs of authentic cuisine, fresh products live from the vegetable garden to go the eyes closed. the true flavors of the products envoûtent you.. no need of bling bling when the quality is there..The terrace is atypical, the shallots and shallots are hung to the pergola. It's a good thing.The strawberries suspended or the freshly picked ripe boxes invite you to let yourself be carried away by traditional cuisine.What happiness!
a flatter entry for 16 euros, fresh salad well seasoned with crudities and herbs, soft chapon with its stuffing. on the table papillotes, litchis and clementines. Good red wine in pichet. everything in a beautiful rustic room and served with a smile! It's still Christmas!
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A beautiful address where the quality of the products is at the rendezvous. Provencal cuisine is in honour with good recipes concocted by the boss. I’ve been there since the beginning and I’ve never been disappointed.
very happy to have discovered this restaurant away from tourist catches. a simple and qualitative cuisine where everything is done on site, from anchoiaide to dessert.Break and thank you for this beautiful evening.
family cuisine with local products.Du fait maison. vegetables grown in the garden of the boss. welcoming and warm atmosphere
Welcome and warm atmosphere very good meals affordable price. A good address to discover between Sanary and Ollioules.
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Nice welcome, quality family cuisine, damage that prices are of semi gastro level. See you next time
Very good reception, the kitchen is simple but excellent in a casual setting Let's go back.
