Grem'o follower of valentine, it's the closed eyes I went there and offered it as a gift to friends. What a disappointment! 1h30 waiting, a service quite deplorable to years lights of the standing of the grim'o. jokes such as "you can go to mcdo, it's not far" (from one of the servers. a way to apologize for the delay I imagine!) later, we are served. second disappointment, very basic. grim'o only the names of the dishes and again. I can't believe the same person is in the kitchen. service of good highway restaurant but with a far too high price and reputation for the service. to crown everything, an error on the note. In short: if you come to find the grim'o, run. If you want to eat in a re...
I don't understand very well the interest that some people have in descending this restaurant. All products are fresh and there is no frozen or frozen..But most certainly these people do not have the right palet to make the distinction. It's the same team as the grim'o..Marylin is in small care for its customers, the chef has only made progress..and always dress the plates with refinement and is at the listen of all customers. So actually for people who have nothing else to do with their day only to demolish a team that is getting away to satisfy its customers, it is better that you go to the mac do..Good continuation to the team of the suite and especially do not get discouraged by these pu...
I am very disappointed with our experience as we went quite often. It must be felt since there is no one left...We ordered dishes 10 minutes later the waiter informs us that there is no more but the cook offers us other things, we were alone but it took over 40 minutes to be served. result the dishes were still frozen, thank you for the fresh products, really not good .pareils for the desserts that had to be served hot, they were still frozen.(I would have eaten better at picard) and above all the addition was increased by about 20€...It's a shame to truncate as much the quality of the products, and to make this kind of mistakes, we dwell in villages.
we went to this restaurant on a Saturday night and thought we would have a good evening and enjoy some fine dishes. We went from disappointment to disappointment. However, we were relaxed and fortunately. the warm room with a ventilated heating not pleasant (too hot or not enough), a table positioned next to the toilet. long waiting and dishes really not up to the height (smile of lamb bathing in oil and whose pieces of it were not detached and therefore nothing to eat). the server having found it apologized for it and for the gesture we had the right a glass of prune ... Moreover what has risen the level is the friendliness of the server.
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Good restaurant. We ate there on February 16 with my sister.Beautiful tapas plate to share because copier. the garnish of dishes such as raspberries and ripe are fresh!Bread is very good. And the fiadon is also of quality. Not to mention that parking is very important. and there is a lift for people with reduced mobility. We'll go back.
arrival 13:00 it serves us the entrance to 14:00 grilled fish inmangeable freeze 14:30 always nothing so I went to eat elsewhere I gave them 20€ for their rotten fish and I left
restaurant with top warm welcome, perfect cuisine and all face to the sea we really enjoyed thanks to the staff of the restaurant for this beautiful moment
Very good service. the food was well presented and of good quality. Located on the first floor, with elevator.Very large parking.
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very good and friendly dishes have a lot of taste, but the choice on the menu is restricted and repetitive
nice place, nice dishes in addition.Personal friendly. a musician is often present.
