La Superb - Table reservation

Our 5th stay in Beaune and we were recommended this restaurant by the Gite owners.Lovely and Cosy. Has a small private tabled area at the back for small groups/couples but the real experience is up at the counter where you can watch the chef(s) in action. Entertaining and educating. Watch them prepare, cook and present your meal.SERVICEAttentive. Greeted, seated and provided a menu very quickly. Waitress maintained an eye on our wine and water glasses and made sure we were looked after. She was eager to explain all aspects for the set menu and wines.FOODGreat experience watching the chef’s from the 1st instance where they select and prepare ingredients for each dish. Developing the sauces, s...

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installed at the counter with a kitchen view, we were able to attend the preparation of the dishes. we were tempted by suggestions and we were not disappointed! everything was very good, fine and refined dishes with a careful presentation! several choices of wines with glass and a well-equipped map. the reception was good and a special mention to the sommelier for his good advice and kindness.

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Parfait de foi gras (starter) and lobster (chef signature dish) was super delicious. These 2 dishes are already worth the trip! Good value for money and great service for this gastronomic experience. As there are only 2 tables and 1 long counter, best to reserve a seat

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very friendly, casual atmosphere, the chef on the other hand watches everything and simmers you a little dauphinois top gratin! a very complete wine list, you find the starry side of the chef and his wife.C is pro which is not always evident in beaune

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nice restaurant, friendly and smiling staff, few choices but fresh, lunch menu for 25 euros,.more

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