La Table De La Chèze

27 Av. Pierre Semirot, 33270 Floirac, France Reservation
4.6 /5
3013 Reviews

"Refined cuisine in a beautiful place at an affordable price, bravo to the new team"

Details

Phone: +33556403483

Address: 27 Av. Pierre Semirot, 33270 Floirac, France

Reservation, Booking

City: Floirac

Opening hours

Monday: 12:00-13:30 19:30-21:00

Tuesday: 12:00-13:30 19:30-21:00

Wednesday: 12:00-13:30 19:30-21:00

Thursday: 12:00-13:30 19:30-21:00

Friday: 12:00-13:30 19:30-21:00

Statistics

Dishes: 10

Categories: 5

Reviews: 3013


Address

Show Map

Reviews

Matthieu

4/5

Menu of the gastronomic market, good value for money in a pleasant setting (which does not reveal all its charms in this season. Seasonal dishes are subtly valued (e.g. dishes, guided pleasures,... . Reception and service are particularly attentive, without being oppressive. A place where everything is done to make you feel naturally well! To be determined: depending on time, the natural surface of the parking lot is sometimes a little muddy. Avoid fragile shoes and provide a solution to this level if you need to be impeccable for your rdv to follow. Food restrictions: Specify them when booking and alternative proposals. The team is really in small care, to adapt to your needs and demands.

Brigitte

5/5

A discovery that turned into a real little pepit. From the service, to the reception by the dishes to the accessibility of the chef everything was great. Discover various interesting flavors with good tips on wine to accompany the different dishes. We recommend this restaurant and if the opportunity comes we will return. A big thank you to the waiter for his kindness and explanations and also to the chief with whom we were able to exchange freely.

Véronique

5/5

a fresh wind blows on the right bank of the village. a very nice address, a young and dynamic team. in the room the service is precise, to come, discreet and ultra friendly. in the kitchen, you feel very inspired and impatient to count their story on each plate. dishes speak of them even with cooks and mastered seasonings, the taste of color and sauces that combine in a perfect balance. experience to be renewed without moderation

Delia

5/5

We were looking for a restaurant within walking distance of our Airbnb. little did we know it would be such a find! The restaurant is small but charming. The food and service was excellent. There was a small outdoor seating area and an opportunity to stroll around the property. The menu was limited but was well thought out and executed. Book a table now

Véronique

5/5

A very good table. Nice room. Easy parking in the park. The service is neat and fast. The dishes are refined and good for a reasonable price. A little reproach: too little accompaniment to the amount of meat. But I'll be right back.

Véronique

5/5

a beautiful evening that we spent on Saturday, June 19th. quiet, with a beautiful exterior decor, a staff with small care and pleasure for taste buds. Thank you!

Célina

5/5

I discovered this restaurant which is beautiful as not its location within the Castle as well as its interior decoration that is superb and where...

Laetitia

5/5

Excellent address, beautiful setting! The kitchen is refined. Nothing to say again. This is a place I highly recommend to spend a moment in... Book a table now

Alex

2/5

Extremely mediocre. Things just did not mix. Filet was overcooked. Chef does show some potential. But this ain't it guys.

Célina

5/5

Refined cuisine in a beautiful place at an affordable price, bravo to the new team


Dishes

Création Végétarienne : Œuf 64°, Spoom De Pommes De Terre Fumé, Oignons Nouveaux Confits, Jus Corsé Et Condiment Roquette
Création Végétarienne : Œuf 64°, Spoom De Pommes De Terre Fumé, Oignons Nouveaux Confits, Jus Corsé Et Condiment Roquette

Gravelax De Sandre À La Betterave Et Cardamome Verte, Déclinaison De Betterave, Crème Double, Grenade Fraiche
Gravelax De Sandre À La Betterave Et Cardamome Verte, Déclinaison De Betterave, Crème Double, Grenade Fraiche

Poisson De La Criée En Croûte Viennoise De Curry: Brocolis, Patate Douce, Coriandre, Main De Buddha
Poisson De La Criée En Croûte Viennoise De Curry: Brocolis, Patate Douce, Coriandre, Main De Buddha

Poisson De La Criée: Brocolis, Patate Douce, Coriandre, Main De Buddha
Poisson De La Criée: Brocolis, Patate Douce, Coriandre, Main De Buddha

Topinambours, Jaune D'œuf Confit, Jambon Noir De Cambes, Kumquats
Topinambours, Jaune D'œuf Confit, Jambon Noir De Cambes, Kumquats

Fromage Travaillé: Le Bleu Des Basques, Pomme, Cidre Et Armagnac
Fromage Travaillé: Le Bleu Des Basques, Pomme, Cidre Et Armagnac

Gravelax De Sandre À La Betterave Et Cardamome Verte
Gravelax De Sandre À La Betterave Et Cardamome Verte

Viande Du Moment: Chayotte, Noix Et Jus De Viande
Viande Du Moment: Chayotte, Noix Et Jus De Viande

Poisson De La Criée En Croûte Viennoise De Curry
Poisson De La Criée En Croûte Viennoise De Curry

Viande Du Moment: Chayote, Noix Et Jus De Viande
Viande Du Moment: Chayote, Noix Et Jus De Viande