pleasant reception in this establishment with typical bistrot decor. The choice on the menu is quite complete and the service in a quick room.Nevertheless, the dishes have barely reached warm (nearly cold fries returned), the cooking of the red meat (saggers) not respected. a lot of approximation for dishes around 20€...The last point will be the blatant lack of politeness of one of the waitresses. and not the tattoos do not replace the good manners ... hello and thank you do not make a priori part of his vocabulary...A very average price quality ratio have closed this first and last experience in this establishment.
We came back to this restaurant by chance, and it was a huge surprise! Server, smiling waitress and pleasant, and we took a line of lotte with a chorizo sauce with roasted carrots and it was a delight! We recommend!!! See you soon
We managed to find a table despite a strong attendance. Andouillette 5A to fall, do not hesitate to ask for mustard sauce, the chef tonight will please you without problems. Service without fault. Come on.
good meal , tartare , lamb for my wife , fresh service on the contrary of sweet insipid fries mild bad cooked not normal it spoils any damage
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A great welcome, they were adorable with my one-year-old. The kitchen is excellent. It was a real pleasure to have lunch.
good reception, quality meat and mastered cooking. a good address to remember on arcachon
Very good meat! very good dishes, never disappointed. welcoming and smiling staff.
good address, meat is very good and dishes are hearty. I'll do it again!
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Super team of super delicious fire thanks to you team
very good reception, friendly and professional staff
Magret De Canard Entier, Sauce Mangue Et Passion, Écrasé De Pomme De Terre Au Gingembre
Souris D'agneau Jus De Romarin Et Miel, Écrasé De Pommes De Terre, Crème D'ail
Entrecôte Et Son Os À Moelle Sauce Au Poivre De Madagascar Frites Et Salades
Pièce Du Boucher (Poire, Araignée Et Onglet De Bœuf) 450G, Frites Maison
Andouillette Aaaa Sauce Reblochon Champagne, Pommes Sautées, Persillade
Entrecôte Grillée Et Son Os À Moelle, Échalote Chemisée, Frites Maison
Carpaccio D'ananas Sirop Thé Vert Et À La Badiane Et Sa Glace Passion
Carpaccio De Boeuf Aux Copeaux De Parmesan Et Pickles De Concombre
Paleron De Veau Et Ses Légumes Du Pot-Au-Feu, Crumble Au Citron
Terrine De Foie Gras Mi-Cuit (Aop Sud-Ouest), Chutney De Saison
