La Tarte Au Sucre Marspich

La Tarte Au Sucre Marspich

46 Rue Pierre Mendès France, 57700 Hayange, France Reservation
2.5 /5
10 Reviews

"Bakery has lost all its authenticity for many years. Personal not always correct."

Details

Phone: +33382841193

Address: 46 Rue Pierre Mendès France, 57700 Hayange, France

Reservation, Booking

City: Hayange

Opening hours

Monday: 02:00-18:00

Tuesday: 02:00-18:00

Wednesday: 02:00-18:00

Thursday: 02:00-18:00

Friday: 02:00-18:00

Saturday: 02:00-17:00

Statistics

Dishes: 0

Categories: 1

Reviews: 10


Address

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Reviews

Charles

5/5

Little bakery. The specialty is indicated in its name: the sugar pie. The least I can say is she's excellent. Nature or furnace is a delight. I strongly recommend. And to give yourself a good conscience, a little walk going up to the Virgin one kilometre away.... Why not. The panorama is worth it.

Sara

1/5

Deceiving on orders is recurring at home Not receiving what we ordered for my son's 18th birthday is good Not getting what we ordered for her husband's birthday is better The worst part is that we have to pay in advance; you don't trust customers but then be on top to honor our PAYEE command.

Multivision

5/5

Super concept of these 4 Artisanal Bakeries and this is what makes the strength of all this operation which is really a very good idea: the fact of designing all the goods has one place and distributing it all 2 hours in these 4 bakery The pastries are good as well as the sandwiches

Pascaline

2/5

Correct bakery chain, known for their cabbage. I rarely go because they are quickly short of products and their range is not very varied. It is never open between noon and Sunday morning. For me, it's not a bakery. All bakeries take the lunch card except them... Book a table now

Bertrand

1/5

Seller more than unpleasant! Avoid going to the opening, apparently it's not in the morning! And not in the afternoon either... Shop rarely open and unhappy when it is. Pain and pastry without interest.

T

5/5

Very good reception with smile, varied and well presented product. The sandwiches can look a little expensive but it's worth it. The hardest thing is to resist because I often pass in front of

G

1/5

Bread is not bad but pass your way for the rest. It depends on the days but the staff is particularly unpleasant and sometimes even insulting.

Olivia

2/5

Good bakery but very disappointed because never opened on Sunday. Arrival at 8:30 a.m. on Saturday, no croissants, chocolate breads... Book a table now

Bru

2/5

New very friendly salesman who could give advice to the old shopkeeper that has been supported for 15 years

Petite

1/5

Bakery has lost all its authenticity for many years. Personal not always correct.