in the village of torreilles in French Catalan country, on the village square is a small restaurant called the artichoke. here the culture of this vegetable is well present, certainly that the owner has chosen this name according to the place of culture. It is in November that we discover it by local friends. time is a little maussade, a pity it would have liked to eat under the terrace installed right in front of the square. we have lunch on high tables, in wood, the reception is pleasant. for our apero we take a board to share with tapenade, some shrimp in tempera, increased, octopus grilled in small pieces. for our dishes, a large pieces of octopus and its black rice, vinegar reduction an...
