bad value for money, a tapas board at 14€ while there is not much on it and it is not worth it. The menus are expensive because there are only two choices included (two for entry and two for the dish), but the rest is put on supplement. servers are not really pleasant and are not very organized between them. the choice of desserts is limited and the quality is less. I took a “soft chocolate”, I expected a melting or a very gourmet marrow, but it was simple Genoa layers/chocolate cream, fades and choirs. I do not recommend this restaurant
visiting roomy we went to this restaurant in the city center, although we took it, it was a very good time a professional and attentive service, an inventive kitchen, a half-cooked foie gras in the entrance and a flat sooli and finish a sorbet with fresh mint refreshing all accompanied by a beautiful hermitage of the house colombo I recommend this establishment
restaurant in the historic center of camebéry, very good dishes made with fresh, very well-presented, delicious, from the entrance to dessert, at a very reasonable price. Perfectly cooked fish. the menu varies every day depending on arrivals. very good reception, quick service. Congratulations to the whole team again!
we hadn't been back for years and are still conquered. a real happiness in the plate and in the mouth, be it foie gras, tuna with sesames, risotto at the bar. servers with small care and a leader who comes to take the order!!!! really I recommend without hesitation. November
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a very beautiful discovery and an unforgettable moment on the beautiful terrace around very good dishes. Presentation, chats, reception and service at the top! thanks to you we had a family lunch that we will remember with pleasure. We'll be back. already impatient
A birthday meal, led by a great team. We had our room with a beautiful square table. a perfect fineness menu, beautiful flavors, a great presentation, flexibility in handling last minute requests. Thank you.
always the same pleasure after several years! a welcome worthy of the kitchen and especially the seriousness of the team! bravo chef !!!
a simple and unexpected restaurant with very good quality products. I'll give you an address. all served by friendly people
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Always upstairs. excellent dishes not pupil. When I go to the camel, there's always a stop at the workshop.
very good table and impeccable service. ratio quality price perfect pleasure.
Salade Paotèque, Feta, Olives, Menthe
Tartine De Saumon De Plus Du Moment
Pic De Canard Nié, Soja, Gingembre
Colonel Traditionnel Ou Revisité
Pan Con Tomate Jamon Ou Anchoa
Côtelettes De Agneau Flambées
Chèvre Pesto, Tomate Séchée
