If you're looking for silver service and white table cloths forget it! And if you don't like shell fish, it's not the place for you! On the other hand if you love tasty food in a relaxing, very French atmosphere it's perfect! It's al fresco eating with views of the bassin. There is plenty of protection from the sun or rain. Try the starter of hot oysters on cream cheese and toast and for the main course the meli melo is worth every penny. You get 6 large prawns, 6 scallops and a large quantity of mussels cooked on a plancha in herbs, garlic and creme fraiche it's scrummy! Washed down with a glass of white heaven! The staff are friendly. In high season you will need to book they are very busy...
Très bonne adresse pour manger des produits de la mer et notamment des moules et des huîtres. La terrasse, faut dire ce qu'il est, ne paye pas de mine. On a déjà vu des emplacements bien plus cosys et plus agréables. Ni les chaises, ni le choix des tables nous font rêver. Mais par contre le service est réactif et pertinent et surtout ce qui est servi sur assiette est de qualité. Les huîtres ou les moules sont excellentes ! Les produits sont parfaitement travaillés, la cuisine sent la gourmandise et la générosité Quelques tables ont vu sur le port, ne pas oublier de préciser le choix de l'emplacement lors de la réservation. La vue est magnifique lors de marée haute.
This is a typical and familiar restaurant in the border of the bay. Ludovic and his wife run the place and grow all the seafood on your dish which is really delicious, specially mixed Moules . The facilities are very old-port-style, very into the forecast, but very conformable. The staff is friendly and helpful and prices are quite fair. I 'll definitively come again.
Ok. I've eaten clams in many places. But these here rock!!! The best sauce ever, with garlic and rosemary (I guess... Even my 15-months old daughter was delighted! The place itself is not posh. It's more of a fisherman's bar than restaurant. So don't expect fancy clothes and candles. But do expect an orgasm after every single bite.
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Une carte simple, efficace et authentique. Une équipe sympathique et souriant, super sympa du début à la fin. Service: Dine in Meal type: Dinner Food: 4 Service: 4 Atmosphere: 3 Recommended dishes: Régalade Parking space: Plenty of parking Parking options: Free of charge parking lot, Free of charge street parking
Une adresse à connaître absolument . Le restaurant bonne franquette par excellence . Penser à réserver ! Prix très correct par rapport au reste des cabanons du bassins . Et super bon avec les tartinades d’huîtres chaudes humm ! Et les moules à la crème !je recommande totalement
Genuine, unpretentious, friendly. Oysters obviously but fabulous fish dishes too. Try the original, home made desserts!! Excellent wine at €17 per bottle. We’ll be back and will certainly make make a detour if in the region.
I recommend the pot! Too good ! Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 3 Atmosphere: 4 Recommended dishes: Plateau de Fruits de Mer
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Everything is perfect reception, dishes, boss, website, prices, cooking. Don't change! Great!
Everything was excellent!! All right! Very good address!!
