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"A fresh kitchen with a nice welcome. The desserts are delicious. A very good village restaurant."
Dishes: 8
Categories: 5
Reviews: 690
We were going to eat last night, the welcome was very good. obviously a waiting time between the dishes, but it's also that when you want to eat fresh and homemade. The waitress is on the top level, no one complains about his plate, melting chocolate too mellow, but we remain in the principle of the fee. Negative point Too bad there are no more pasta and ravioli because if I don't eat fish or meat I'm a little bothered. No music to have something in the background and for frying not too well vent : All in all we're all happy.
fresh peacocks...the chef (27 years! cooking with love ..it feels!!! and especially with fresh seasonal products ....a highly recommend ...and above all change rein c perfect ..simple delicious ..... qqs ideas recipes as promised : velvety potiron with sts jacques of octopus cape velouté of asparagus with smoked salmon pate with palourdes
New restaurant entirely made home. This is increasingly rare, of exceptional quality and a very low price. I highly recommend!!!
Good quality ratio price and very pleasant reception, a little waiting between the entrance and the second dish.
A fresh kitchen with a nice welcome. The desserts are delicious. A very good village restaurant.
