Le Basque - Table reservation

a word that comes from our passage to the Basque: a copyy. Even too much, it would be almost indecent when you think about the amount of meat that must be thrown away (I hope they have a pack of dogs to feed each night)! Copious, and very good meat. Quality products.Personal very nice, welcoming.Menu child copied and very good! selection of wines with a little limited glass however (many wines offered on the map were not available at the glass. I can understand that we want to avoid gachis if the demand is not sufficient, but it is better a restricted card in this case rather than frustrate wine lovers:)

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very generous plates of excellent meat and fresh fish, an atypical place with an open kitchen on the room guaranteeing hygieneA very wide range of Armagnac has been offered as a souvenir large heated terrace in winterseul flat the complaints of the waiter regarding his work at each table.

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If you like meat, don't hesitate. Very very copyy plates. Good quality meats. light flat a little expensive because you have to have a strong appetite to finish your plate. So we're ruining a little. welcome

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Great restaurant. very pleasant reception, very copied plates, fresh and tasteful products, tasty flats in general..I recommend as much to lovers as to the small family..There is for all tastes.

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Attention this restaurant serves mainly meat, in many places, but you will not find any Euskadi specialties. expensive and uneven.

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