I had not intended eating out as I had had a decent and large picnic. It was the weekend of the Circuit des Remparts so every where was packed. The 'Bistroc' was equally busy but I saw rognons de veau on the menu ('Carte') so I asked if they could serve me. They said there would be a long delay but I could sit at the bar and have a drink if I didn't mind waiting. As I had time on my hands I was quite content to sit with a beer reading a book. Eventually after half an hour i was approached by one of the two (I presume ) owners and asked if I had ordered. I said not and he proclaimed himself 'desolee' taking my order. 10 or 15 minutes later I was presented with a magnificent steak - I think a...
Having not booked, we were lucky to get an outside table at this small restaurant and even though it was cool and damp out, we survived. There wasn't a set menu which is always a problem as the bills tend to get rather large. Their cheapest wine was expensive at €26 a bottle. We started with a dish of baked eggs with foie gras - absolutely to die for and with its calories and cholestorol, we probably will! On Madame's recommendation, we all ordered steaks in various states of cookedness for main courses and when they arrived, they were all huge, and raw. Actually, that's how I like my steak so some of of dug in but were defeated by the size! I took more than half of mine away with me. A coup...
Having eaten here several times in the past, some time ago, we revisited today in a party of 8 and had a wonderful meal. All but one chose the formula meal with either entree + plat + coffee OR plat+ dessert + coffee. Two bottles of wine (the Verrieres at 18 euros - is excellent value, particularly the red), an extra coffee or two and a dessert extra as well, I had the Bistroc burger (comes with a large lsice of foie gras on top) and our bill worked out at 20 euros a head. Everything cooked as requested and excellent quality. Efficiently served, all the meals arrived tigether. Can't fault it. Great atmosphere.
Si vous voulez manger de la viande de qualité de la région je recommande fortement sheril et amar on était super agréable avec nous sans compter denis d’une gentillesse nous avons pu avoir toutes les explications sur l'origine des viande on na eu aucun souci nous bien au contraire c’est très convivial et produit frais au goût quand on na un palet on le ss. Merci a vous nous reviendrons flo et dona
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good restaurant in a pedestrian and quiet street (so pleasant to eat on the terrace.) typical and quality kitchen (the dishes are copied with overcrowding.) coordinated and dynamic service. an original naan: the kasmiri!
We've come several times and always very happy! quality dishes, very friendly staff and who really care about what the customer thinks, very correct prices and always served with speed.
Charming owners. Limited choice and a la carte only. Huge expensive entrocote not cooked as ordered. Wines offered was a limited choice but not overly expensive.
a good restaurant with a large terrace. he didn't hang out in the kitchen or in the service, he was fast without being in a hurry.
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excellent dishes, copied portions, very good value for money.
Good food but a little on the expensive side for what it is
