Very nice surprise. A small country restaurant housed in a centennial house that was to see the passage of a procession of joy and sadness at its feet. The welcome is very pleasant, generous dishes and the correct rate, all served by the Chef and with the smile! Crack for caramel. A pleasure!
After the surprise of the service the meal went well, to listen to the Jacquemart, who regularly ring the server doesn’t know when “you think I’m doing it to hear them.” Superb medieval village to discover by bike is easy. Nice grain hall.