this restaurant in the center of pessac is held with great seriousness by his boss Bruno-Paul and the whole team. The service is irreproachable, the many waitresses are at your small care and the boss goes from table to table to worry about your well-being. The decor is enriched by works of art that alone deserve the detour. In the plate everything is there to make your taste buds fall apart. my preference goes to the red tuna grilled at the planecha and its purée of potatoes to the garlic... a feast that we don't get tired!!! the wine map offers a great diversity and is rarely disappointed. The addition is in keeping with the pleasure given and we always enjoy this establishment. It is stro...
This is frequented primarily by the locals. We stopped for lunch and had the best Caesar salad with chicken ever. It included superb cheeses. The portion was quite large. Ambiance on the umbrella covered patio was delightful. Service was excellent.
What matters is in the plate. fresh and quality products. Just cooked as you need. On the welcome, nothing to say, we're home. in warm winter and summer in the back, in closed terrace. the top! in my eyes one of the best addresses on pessac!
kitchen made from fresh products. actually, given the return trips to unload in the morning...Each dish is presented and prepared in an original way. ue map of sufficient wines that allows a reasonable choice. I'm going back.
Book a table now
a good address with various products, only small flat, we have been tempted by the suggestions the prices that are of my view very high considering the plate at the finish but it remains good. We had a good time.
The beef on the square is a must-have address for me when I go by the boat. dishes are of quality, rich and refined. the service is attentive and the restful decor.
always good and effective. service to the top of the choice in the dishes. 2 terraces at the front and back of the restaurant. a safe value of the pessac centre
very good meat, pro and fast service, good wines, bistro atmosphere, this place is very nice, and in summer super pleasant patio. a recommend!
Book a table now
I recommend the tuna that is in my sublime sense. Do not miss this dish to absolutely test the perfect cooking mellow and tasty.
It's true that it's been a long time that I haven't made this restaurant, but I keep a good memory of my last outings.
Pavé De Thon Rouge À La Plancha, Poivrons Confits Et Écrasé De Pommes De Terre
Pavé De Gigot De Mouton, Haricots Blancs
Tarte Au Citron Meringuée À L'italienne
Harengs Marinés, Pommes À L’huile
Jambon De Truie De Montagne
