super boss obviously, very outgoing with a touch of humor, so very pleasant .. on the other hand the cuisine is not tip top, let me explain, the cook in person comes to ask us to cook the meat for our burgers with foie gras and sauce pork mushrooms, so i ask him rare and my partner to perfection, except that once on the plate our two burgers were cooked to perfection, too bad, especially when i allow cook On the other hand, the kitchen not tip top, I explain, the cook in person comes to ask us for the cooking of the meat for our burgers foie gras and cep sauce, so I ask him bleeding and my companion to point, except that once in the plate our two burgers were cooked to a point of shame espec...
Super restaurant the best of the big motte. I came with friends to eat tapas and shells. Beautiful plate with stuffed peppers and quality charcuterie. Excellent gratined oysters and mussels gratined to the wing Very good. I highly recommend!! One more star for all this choice of beer
super restaurant the best of the big currency. I came with friends to eat tapas and shells. nice plate with stuffed peppers and quality charcuterie. excellent oysters and mussels with a very good wing. I highly recommend! one more star for all this choice of beer
Wednesday night karaoke Frankly, it was a crazy atmosphere! The microphones turned the laughter all night and the good mood was at the rendezvous! Thanks to Michelle
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if you want to eat well during your holidays here is the right address. a small card with quality products. excellent, I highly recommend!
If you want to eat during your holiday here is the right address. A small card with quality products. Excellent, I highly recommend!
Friendly and smiling staff. Good food and wine. I recommend. We taste fish very good even if their specialty is meat.
Great atmosphere, Seb the boss is very nice. Prices included. Go without hesitation
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Very good atmosphere, and family cuisine is a real happiness. Prices are accurate.
We go regularly, good value for money, good atmosphere and welcome is always up.
Gardianne De Taureau, Légumes Du Soleil Et Tapenade (Spécialité Camarguaise)
Duo De 3 Huîtres De Bouzigues Et Crevettes Rose Vinaigrée Échalote Et Aïoli
Duo De 3 Huîtres De Bouzigues Et Crevettes Rose Vinaigrée, Chalote Et Aïoli
Gardianne De Taureau, Légumes Du Soleil Et Panume (Spécialité Camarguaise)
Le Banofee Verrine Spéculoos Banane Caramel Beurre Salé Et Crème Fouettée
Irish Coffee: Whisky Chauffé, Crème Montée, Un Expresso Et De Chantilly
Rocamadour Mariné À L'huile D'olive, Herbes De Provence Et Baies Roses
Filet De Merlan À La Tapenade Noire, Parmentier Et Légumes De Saison
La Rigatoni (Rigatoni, Loli Crevettes, Moules Et Lamelles De Sèches)
Filet De Merlan À La Tapenade Noire Parmentier Et Légumes Du Soleil
