4 /5
Rating
★
★
★
★
We came here on a quiet Saturday night for an early dinner, 4 adults and 5 children. When we arrived the place was empty (they had only just opened for the night) and we had no problem getting seated. Menu consisted of 4 starters and 4 mains written on a blackboard. To start we had the soup (very thick) served in a small loaf and the pâté. Mains were steak, veal and salmon all serves with a purée of veg and greens, steak came with chips. The kids all had a burger with chips. All the food was very well cooked, fresh and tasty. We accompanied the food with a couple of carafes of the house red and finished off with creme brûlée and tarte aux pommes. Service was excellent and they went out of th...