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"Traditional regional cuisine done to perfection, husband and wife team. Ambience, menu, experience the real Auvergne. Any lunchtime, but weekends a special treat."
Phone: +33890210149,+33471500003,+33890210566,+3389021015
Address: 7 rue d Assas, 43100, Brioude, France
City: Brioude
Website: http://www.extracteur-de-jus.eu
Dishes: 1
Amenities: 16
Categories: 5
Reviews: 326
Ce restaurant est légèrement à l'écart des rues piétonnes mais le détour vaut le coup, presque autant pour le service du patron que la nourriture. Le restaurant propose une formule à 12,50€ pour entrée plat dessert vin ! Nous avons cependant testé la truffade et dessert pour 15€. La cuisine est faite maison, avec des produits de qualité. Néanmoins la truffade n'était pas la meilleure mangée en Auvergne et le gâteau à la farine de noix était vraiment trop sec.Donc au final expérience mitigée. Mais le caractère du patron, passionné et adepte des blagues, vaut le coup.
We were looking for somewhere to eat and everywhere was full; a couple stopped us and spontaneously recommended Le Campagnard; it is signposted but not as central as some others. The gentleman said it was the best beef he'd tasted but we had the plat de jour at just €12 it was a three course meal set menu with more wine than a driver could safely drink included. A lovely local atmosphere with good quality food at a bargain price. Little English and no English menu but a big smile and genial hospitality.
This place was a fantastic find. We were en route from Vichy to Avignon and decided to stop in for a lunch. I'm so glad we did! The owner even made arrangements for a vegetarian formule. Thank you!!
Limited menu, with fresh local products. Stop here if you want to try the local specialties in an authentic atmosphere with a super service. Pro tip: ask for the aperitive maison!
Traditional regional cuisine done to perfection, husband and wife team. Ambience, menu, experience the real Auvergne. Any lunchtime, but weekends a special treat.
