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"Bar absolutely to avoid! The waiters are terrible and oppressive about the bill. At no time is the customer's comfort taken into account, it seems that it is obligatory to know the boss to be greeted in a suitable manner."
Dishes: 0
Categories: 5
Reviews: 171
A frankly unwelcoming establishment, where conviviality seems banned (card games prohibited! and friendliness remains very far from what one would expect from a small ski resort. Unpleasant staff, boss with dubious management whose priority objective seems to be to extract as much money as possible from his customers, ... In short, avoid this establishment at all costs.
Scandalous manager, overly expensive and poorly maintained restaurant. The restaurant does not have working toilets... Worst of all: we sat for 4 hours, consumed a lot, only to have us evacuated from the restaurant to give our table to a friend of the manager... When I'm rich, I'll buy this dump for a pittance to put its owner out of business.
The servers are terrible. The manager is terribly arbitrary: if you don't know him, you can get kicked out of your table after having consumed more than €70 and thus be replaced by a friend of the boss. In 30 years, when he looks back, he will see that his life was rubbish.
Execrable manager! More than mediocre quality and not corresponding to what is noted (2 small pieces of bread while half a baguette per person)! Being a restaurant manager is good, but having the business sense and kindness to manage it is better!
Bar absolutely to avoid! The waiters are terrible and oppressive about the bill. At no time is the customer's comfort taken into account, it seems that it is obligatory to know the boss to be greeted in a suitable manner.
