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"dipped for lunch, served quickly and our hearty crawls were excellent. hot, perfectly cooked and with crispy edges."
Tuesday: 12:00-14:00
Wednesday: 12:00-14:00
Thursday: 12:00-14:00
Friday: 12:00-14:00
Saturday: 12:00-14:00
Dishes: 2
Amenities: 7
Categories: 5
Reviews: 122
I visited my daughter soissons, who is an English-speaking teacher in the local schools. it's over to eat here 3 of the 6 nights I was there. need more? lucie and jean christophe are super friendly and welcoming, and their crepe. are divine (I have triped, according to the recommendation of my daughter, guessing it's an acquired taste. . the smoked sausage was my favorite, and we also had a delicious apple-based dessert creampe. wonderful place.
a map of the most varied that starts from the most unexpected classic cakes we wanted to taste: egg/maroilles/chorizo and st Jacques/tomates/chorizo shells served with rocket: a delight for taste buds. This establishment has nothing to envy a Breton crêperie. dessert pancakes were also delicious (chocolat/glace grilled almond and caramelized apples in calvados.)
great host, very friendly and helpful. the chef came by to see if we need help to translate one of the menus. he even brought a cheese-peasing sample for us. the galettes (savoury pancakes) were really delicious the crepps were...amazing the children who are not easily satisfied also loved it. a beautiful meal. highly recommended.
a pleasant crêperie with a varied card. We enjoyed the fast and smiling service. on the map the crêpe with figs, magret and roquefort was an excellent surprise. price more than reasonable.
dipped for lunch, served quickly and our hearty crawls were excellent. hot, perfectly cooked and with crispy edges.
