You can eat at this compatriot if you don't have any special expectations. The nems are very good. The prices challenge all competition! we find the charm of the ancient Vietnamese still in their indo-Chinese bubble and who did not pass the speed. I was expecting more. the specialty "Sage shrimp on plate" was fade. No trace of coriander but flat parsley instead, serious mistake! Especially that after explanation, I'm told that it's not the season, but a restaurant comes to life that doesn't have coriander, it's that it fits with the culinary tradition!No cb accepted.
Tasty atmosphere, relaxing, diverse cuisine and taste; Staff sympathy. I chose crab omelette, stuffed encornet and nature rice, a white martini and aperitif chips. To finish a coffee. my companion took a spring roll (very fresh), an imperial skewer, Cantonese rice and spicy sauce; coffee. reasonable prices.
Then I followed one can the opinions and I shouldn't have taken chicken nems to taste more than doubtful that we should have leather at least 5 times ... frozen shrimp donut and Cantonese rice unmangeable. Well, there was no one in that restaurant at 7:30. It should have put the chip in my ear! fleeing
A little disappointed because fade. a little expensive given the quality of news too cooked and dry. Spring rolls are fades. We took to take away and forgetful things were done to get back to the dishes.
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small restaurant that doesn't pay a mine but where you eat well. prices are very affordable and the friendly welcome. We'll go back there for sure!
good choice of Asian cuisine with a very diverse buffet, the option to choose fish or meat to be grilled or steamed in front of you.
very bad product not fresh (fish seafruit.) bad service the same for the reception I recommend this place I will not come back
the golden dragon offers a wide choice of products (suchis, vapours, wook,.) and sometimes very far from Asian cuisine...More
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very quiet restaurant, ideal for quiet dining. The doughnuts of the jacque st are absolutely delicious!
I've come to eat the food regularly for more than 10 years and the kitchen is always as perfect
