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"Wonderful food and Excellant service nice atmosphere I had smoked salmon starter although there was lots to choose from. .beef for main deseet and cheese and French wine of course wonderful for a dining experience on the ferry"
Dishes: 14
Amenities: 6
Categories: 5
Reviews: 40
We always try to sail to France on the Pont Aven, as Le Flora restaurant, perched aft at the top of the ship, is so elegant and relaxing. We ate off the buffet menu, so for starters we could choose from an enormous range of salads, meats, fish, langoustines, prawns, crab, rice, taboule, humus which makes choosing very hard. It's also hard to avoid over doing the starters and thus ruining one's appetite. We did though manage the mains, duck and lamb, generous portions and both excellent. We then had just enough room for a selection of cheeses. We drank a half bottle of Muscadet, a bottle of Crozes Hermitage, and bottled water. Ninety euros all in great value for a super meal in such wonderful...
As the restaurant on board the Pont Aven ferry on a sailing that took in 3 meal times, we were a little scepical about the restaurant at first. After all, passengers are pretty much a captive audience, although, of course, there are other restaurants on board. Our scepticism was misplaced however everything about this restaurant was excellent. Superb food, efficient service from exceptionally hard working waiting staff and elegant decor all contributed to a delightful evening. The meal came to less that we expected too certainly less than one would expect to pay for similar quality in either Spain or Britain. Bravo, Le Flora!
Having dinner at Le Flora will be a highlight of the Channel crossing. We went to the restaurant with kids, back from Ireland. Though it is not cheap, you will definitely experience typical French cuisine, with lots of choice, sea food, meat, salads, cheese like you've never tasted before, all sorts of cakes... as well as a very nice staff.
Always a nice start to a holiday to eat here. I have been lucky enough to get out of my car, up in the lift and pop us right alongside Le Flora. The buffet is far too tempting to eat too much so make sure you leave enough room for you main course and the desserts and cheeses. Very filling and very good.
Wonderful food and Excellant service nice atmosphere I had smoked salmon starter although there was lots to choose from. .beef for main deseet and cheese and French wine of course wonderful for a dining experience on the ferry
