very cosy restaurant. Choose from several menus with a choice of different entries, dishes and desserts by menu. very tasty and neat cuisine. extremely charming service, but a little chaotic, which sometimes requires a lot of patience. (avis d'origine) heel gezellig restaurant. keuze uit meerdere menu's met per menu nog keuze uit verschillende voor,- hoofd- en nagerechten. zeer lekkere en verzorgde keuken. bediening uiterst charming, maar beetje chaotisch waardoor soms nogal wat geduld vereist is.
Excellent address! warm and fast service, with a very good quality price ratio. the dessert flat inlet menu is about 22€ and we were satisfied by each of the dishes. In the entrance, a carpaccio of tomatoes from the garden (very tasted, in a dish of grilled shrimp and fragrant rice, for dessert apricot pie. My only regret is that I was only a sludge pass and so I couldn't go back to dinner so early in the martinet it's a little sludge:
a high quality kitchen, a small flat for the vegetarian menu that could appear on the map and on the organization of the service that could be improved. We had a very nice evening there anyway.
good reception, the setting is pleasant with the charm of the old stones and the old charpente... traditional gastronomy on the sea side) a good time with family !
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it reigns a calm and serenity atmosphere in this restaurant, the setting of the room is at the top. very good service, excellent card with a lot of taste.
Perfect hostess waitress and patron with delicious small meals with a beautiful presentation. do not hesitate
Perfect hostess waitress and patron with delicious small meals with a beautiful presentation. do not hesitate
Everything was perfect. menu less than 25€. very good value for money. efficient and pleasant service.
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nice site. menu ok. personal to top and alert. Easy parking for all. tariff okay.
Quick service. high price, for the menu offered 38€
Magret De Canard Caramélisé Aux Épices Douces Et Foie Gras Chaud
Croustillants Aux Gambas, Gingembre Et Épices Douces
Croustillants Au Foie Gras Aux Champignons Sauvages
Salade D'encornets En Persillade Et Jambon Serrano
Gratin De Christophines Et Poêlé De Crevettes
Carpaccio D'ananas Et Sa Crème Brûlée Vanille
Dessert De Votre Choix Sur Les Menus Du Jour
Tarte Chaude Aux Pommes, Glace Vanille
Filet De Bar De Ligne Mariné Et Poêlé
Croustillants Banane Au Caramel Salé
