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"Make a reservation because the restaurant is small"
Dishes: 4
Amenities: 18
Categories: 5
Reviews: 1989
We ordered a medium-rare beef fillet, but we got was an medium-well meat. It was tough and chewy that it hurts my jaw. However, the staff were nice and attentive. I would recommend you to try their specialty Horse fillet rather than the beef.
Nice little restaurant with good fondue and steaks. However: it was not possible to order uneven portions of fondue. We were three people and ended up ordering four portions. It’s pretty ridiculous and I won’t go back
Only pleasure and happiness spent in this estaminet from another time. The service staff and the owner of the establishment are friendly. The kitchen is very neat. I will come back to it.
Small restaurant with a small menu but which is a guarantee of quality, without forgetting the Mazot sauce which enhances beautiful pieces of meat.
