A semi-gas with very good quality products and delicious chords. The evening menu is 35€ and the glass of wine between 6 and 8€. The frame is very cute. Small dish for the service that was done too fast: we chained the mouth amuse, the entrance and the dish despite our attempt to eat slowly to try. So we preferred to ask for a break before dessert. And the proprietary servers are too busy and do not take the time to say their dishes. Especially the lady who left as fast as she didn't arrive. Too bad for a restaurant in this acabit.
2nd crossing on Montélimar and a new lunch at Le Modern restaurant that requires a new opinion. Quality is always there, both at the service level and the quality of the dishes. Pleasant surprises such as the little amuse finish and the combination of dishes.... This noon a pigtail associated with a sweet mayonnaise with herbs, and dessert a chocolate choice associated with a Baileys ice cream.... Just delicious.... Go there eyes closed, for a good tasteful moment.
After being ignored at a café further up the road we called in for coffees early afternoon. To be honest, wish we’d ignored this place. They were clearing up after the market opposite. Don’t think we’d eat here given the mess of stuff inside, on and behind the bar. It looked like a bomb had gone off. The baguettes were all cut up in baskets, curling up nicely ahead of the evening meal hours later.
A very pleasant welcome and a map to put your taste buds awake. No reproach for this establishment. We enjoyed the finesse of dishes and wine. The Modern? Just an establishment that is with the best, at the top of what we find in the area. So we will come back with great pleasure. Thanks for this moment of serenity in this house with its store is worth a visit.
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This was a pleasant surprise with tastes, scents and wise associations. We loved amusement fly to dessert. The owners and the staff are very kind and you will certainly have a pleasant moment in the plate as well as in the place. You must also visit and of course let yourself be tempted by the products that are located in the shop adjacent to the restaurant.
The setting excites my appetite because it is great especially small species where it is good to practice in spring. Another thing I love at home is the donuts of calamars, I did not find so good elsewhere
An exceptional welcome by a very friendly and smiling team. A quality, inventive and delicious cuisine. I loved her very much. A store of good things right next door. A pleasure for eyes and taste buds.
Excellent! Very greedy, fresh, a pleasure. An incredible dessert the olive chocolate: very interesting. This restaurant is a great discovery, as much as we are welcome. Thank you.
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Really very good, service to the little care and caring! Nothing to say again! Flat-enter menu dessert at 35€ frankly very reasonable
Very good address where you enjoy a menu at 35 euros. Careful service and elegant setting. Don't hesitate
Volaille En Ballotine, Crémeux De Laitue, Ravioles À L'olive De Nyons, Râpé De Chavignol
Filet De Bœuf Rossini, Foie Gras Poêlé, Réduction De Rasteau Et Râpé De Truffes Minute
Ris De Veau Fondant, Viennoise Épinards Et Herbes, Purée Délicate Et Truffes Du Coin
Aubergine Fondante, Yaourt, Pignons, Chèvre Frais Et Pain, Huile Truffée
Pêche Jaune Marinée, Hibiscus, Voile De Lait, Infusion Pêche Et Estragon
Poulpe Des Sables, Crémeux Safran Dromois, Mouillettes Au Beurre Truffé
Tartare De Noix De Saint-Jacques Délicatement Assaisonné Aux Truffes
Retour De Pêche, Coquillages, Bouillon Aromatique Et Légumes D'hiver
Tartare De Noix De Saint-Jacques Aux Truffes Et Mayonnaise Au Thon
Suprême De Volaille, Textures De Carottes Et Condiments De Saison
