Le Mot De La Faim - Table reservation

Very friendly welcome. The meal was a real delight, and the dessert a sweet moment of indulgence as much for the palate as for the eyes. My husband loved the ravioli gratin of dauphiné à la forêt, for my part I enjoyed my duck confit parmentier beautifully prepared in a small saucepan, but above all the good homemade mash. And the titis were asking for more ravioli gratin with mozzarella. Full of originality and life lessons. Stainless steel straw, coffee stirrer also. The presentation of the dishes is very careful. Nothing to complain about, I won't say more because there are many other things just as pleasant to discover. I highly recommend without hesitation. In any case we will return wi...

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Good enough. Small room. Very good homemade terrine. Slightly warm onion soup. The ravioli gratins are good too. Too bad it's a little submerged in water. Lack of salt in general. Charming welcome, served quickly. Not too expensive. A good stopover to recommend.

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Despite the rainy weather, there were not many of us for dinner. The service was impeccable, the dishes were delicious. The only thing to say is that the burger meat was served a little cold.

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very nice terrace, original. the dishes are simple but good, sometimes not very seasoned. Corsican specialties are also offered.

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I recommend the local mutton and liver pate

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