Le Musée - Table reservation

We were looking for a real cork, something to treat without being scammed. We opted for the museum that, from outside, does not break three legs to a duck. but the dishes are excellent. We really enjoyed it with a delicious homemade brioche sausage, and homardine sauce qunelles! the price is reasonable for the generosity of the dishes. if the room is a little bit exiguous, it offers a certain conviviality that is not unpleasant! Attention, you must at all costs book!!

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The reverse of the tourist trap!!Bouchon really typical. small room where you can meet strangers at the same table, nice. The boss is really welcoming, the food is really very good. pig cheeks were a real delight. The portions are generous, being a big eater, I couldn't even take a dessert. Really a good address for yourself or to make discover the true Lyon cuisine!

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I love the end-of-the-job mind of the boss and the friendliness of the staff. The dishes are delicious with excellent quality/priced ratio. Anyway, a place where I like lunch with friends or family. Attention the places are reduced so you have to think of booking between one to two weeks before.

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This is a typical bouchon lyonnais that offers excellent typical cuisine and housewife. the owner is a very nice character who welcomes customers with great joy and takes orders giving suggestions and describing the dishes. food is great. You can't go to lion without passing through here.

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perfect caps: food, owner. Everything was great!The licensee tells, before the restaurant was closed, very nice anecdotes.

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