We arrived with 10 minutes in advance. The chief eventually eats in the room and the reception was not the hottest. We were there to please my father, born in the village 82 years ago, without having to come back directly. The waiters smiled and liked. The meal was nice, good, homemade. a more gambas and a little less spousal can be but it's a detail. the charm of the old makes its effect, but a little less of bazaar cardboard, etc. that pend also counts the circus there is the kitchen that counts but that is in the finish relegated to the third place behind the reception and the ambient bazaar. I always emphasize the kindness of the waitress and the waitress
Superbe endroit ! Et on y mange très bien ! Belle et bonne poitrine de porc et aussi la profiterole pour bien finir à une trentaine d'euros) ! Moins de 12€ le menu enfant : bon steak haché et purée à l'huile d'olive, sirop, Mr freeze.
La terrasse est charmante. Les plats sont bon mais un réel plaisir de s’arrêter dans ce restaurant, car il y a un parfum de préférence grâce a sa chouette terrasse. Le service est très bien et les apéritifs sont copieux .
very good family kitchen on a terrace with a beautiful view. You have to take the time because the dishes are homemade. renewal experience
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a quick lunch at only pizzas at this late service. Good pizza. high price of wine for bib
Excellent! a pleasant setting. quality products. personal care. I highly recommend.
It was very good thanks to dounia waitress at the top thanks for the welcome.
the welcome is always warm and the food is hearty and delicious
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thank you doumia for the warm welcome the sncf thanks you
classic pizzeria but waitress was super nice
