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Le Petit Poncet

Le Petit Poncet - Table reservation

73 Rue De La Republique, 83600 Frejus, France, 83700, Fréjus Reservation
4.7 /5
968 Reviews

"Perfect kitchen and all homemade, super nice!"

Details

Phone: +33494549836,+33494551195,+33890210126,+3389071992

Address: 73 Rue De La Republique, 83600 Frejus, France, 83700, Fréjus

Reservation, Booking

City: Fréjus

Opening hours

Tuesday: 07:30-14:30

Wednesday: 07:30-14:30

Thursday: 07:30-14:30

Friday: 07:30-14:30

Saturday: 07:30-14:30

Sunday: 07:30-15:00

Statistics

Dishes: 10

Categories: 5

Reviews: 968

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Reviews

User

5/5

Perfect place to spend a good night lespatrones are top... Service: Dine in Meal Type: Dinner Food: 5 Service: 5 Ambience: 5 Parking: Many Parking Parking Free Parking

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User

4/5

Sunny Sunday a good restaurant. a very pleasant welcome as on the phone. Very nice staff, a little long, but we were told at the time of booking to redo the extra bra!

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User

5/5

It's wonderful! Blanquette pite pecan 19 euros. Redondantly effective. To be highly recommended. Think about booking. Thanks again for this delicious moment.

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User

5/5

One of the best restaurant in Fréjus. The kitchen is simply delicious and the staff is fantastic. Thank you for this very good time. Book a table now

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User

5/5

BOEUF organic, BURRATA COULANTE A COEUR, JAMBON CRU DE PAYS, PESTO MAISON AND ECLATS DE PARMEZAN....miam miam

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User

5/5

Home Extraordinary Chef in pairs thanks to the good times past and future Never disappointed any choice

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User

5/5

Table close to the sea, warm welcome, very correct map as well as rates, we recommend you.

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User

5/5

An excellent time spent in this restaurant, staff is very welcoming and delicious dishes! Book a table now

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User

5/5

Excellent cuisine, warm welcome, what to spend a very pleasant moment I recommend.

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Dishes

Souris D’agneau, Herbes De Provence, Pita Farci À La Chakchouka
Souris D’agneau, Herbes De Provence, Pita Farci À La Chakchouka
Entrecôte De Veau À La Crème De Cèpes, Soubises À La Truffe
Entrecôte De Veau À La Crème De Cèpes, Soubises À La Truffe
Sauté De Bœuf De L’aubrac Au Basilic, Pennette Au Parmesan
Sauté De Bœuf De L’aubrac Au Basilic, Pennette Au Parmesan
Filet De Dorade Royale, Fenouil Braisé, Nougail Masqué
Filet De Dorade Royale, Fenouil Braisé, Nougail Masqué
Daurade Poupe À L’anglaise, Tagliolini & Asperges
Daurade Poupe À L’anglaise, Tagliolini & Asperges
Ris De Veau Doré, Gratin De Maïs, Sauce Morilles
Ris De Veau Doré, Gratin De Maïs, Sauce Morilles
Entrecôte De Bœuf De Boirie (≈ 300 G)
Entrecôte De Bœuf De Boirie (≈ 300 G)
Fricassee De Rognon De Veau
Fricassee De Rognon De Veau
Gaspacho De Fruits Rouges
Gaspacho De Fruits Rouges
Filet De Boeuf Rossini
Filet De Boeuf Rossini