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"Very good brasserie restaurant with fresh, homemade cuisine. Tested and approved: Auvergne hamburger, piece from the Salers butcher (very good meat) with red wine sauce, homemade fries "
Phone: +33473169912,+33890719948,+33890210146
Address: 30 rue Nationale, 63130 Royat, Clermont-Ferrand, France
City: Royat
Website: http://lepicrocole.fr/
Tuesday: 08:30 -15:00 18:00 -23:00
Wednesday: 08:30 -15:00 18:00 -23:00
Thursday: 08:30 -15:00 18:00 -23:00
Friday: 08:30 -15:00 18:00 -23:00
Saturday: 08:30 -15:00 18:00 -23:00
Dishes: 6
Amenities: 16
Categories: 5
Reviews: 700
1 seul menu le soir à 28 euros le soir. Attente interminable plus de 2h pour manger. Par contre pour les habitués cela va beaucoup plus vite ! Même si arrivé après. Les plats étaient bon juste une déception pour la truffa de nous ne connaissons pas mais le fromage était caoutchouteux, difficile à mâcher à notre goût. Les cuisses de grenouilles excellentes. Le serveur était agréable.
Arriving completely by chance in this restaurant which doesn't look like much, we really weren't disappointed! What a pleasure to know that there are still good addresses like this; smiling and warm staff, super good food with fresh and local products and all this for a reasonable price. Congratulations to you and keep it up.
We had dinner at this restaurant on Tuesday evening. We were very well received, the waiter was very available to chat with us and give good advice on wine. We had the truffade which was very good and a nice portion. Address to recommend
Petit restaurant au coeur de Royat qui propose des spécialités auvergnates. Un régal. Nous avons mangé une très bonne truffade et les desserts étaient fameux. Le personnel est agréable et rapide. Très bon rapport qualité-prix.
Very good brasserie restaurant with fresh, homemade cuisine. Tested and approved: Auvergne hamburger, piece from the Salers butcher (very good meat) with red wine sauce, homemade fries
