5 /5
Rating
★
★
★
★
★
Watch out, no chichis, right, precise. The place’s boss wants to find the atmosphere of the bistro and it’s successful. And the chef offers a performance to an incredible value/price ratio. That noon, November 11, was heavy. Attach your belts (or rather untie them! , daily dishes at will for 10€/person with selected cover, special mention to the ham terrine and rillettes. A ventilated brass quiche (white snow-mounted to fall on the ground and its bacon away from industrial standards and its mastered paste. It is complemented by oysters, melted fries and crispy houses with a color worthy of the largest Belgian fries. A selection of cheeses with a saint nectaire and a perfectly refined Savoie...