Lunch with family during our escapade in the charming and beautiful city of Amiens.Located in the neighborhood of Saint leu along the sum as many restaurant in this place, we were attracted by the kindness and humor of one of the servers. the menu offers a wide choice of mussels, regional specialities, simple things but good qualities, as well as a menu at affordable prices. we have chosen for various dishes and have all been very happy in terms of quality and quantity. a good address if you're in the corner and want to spend a good time with very nice servers and very good foods.
One the restaurants on a nice location. If you like a table next to the water reserve. Waiting staff seems to prefer French and not English but it all worked out. Food was overly decent when we kinda expected excellent. Maybe missed a bit more spices. Was a busy evening and the dinner took a bit longer as well.
Un service chaleureux, produits de qualité et très peu d’ attente entre les plats. Un serveur très agréable. Seul bémol, quand nous sommes arrivés, ne sachant pas à qui nous adresser, nous avons été vers le bar, une discussion très froide avec la barman.
very nice welcome, gilbert welcomes you with class and humor the dishes are tasty and hearty, the anjou cabernet is a marvel! the decor is very pleasant, very good time of pleasure
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very nice welcome, gilbert welcomes you with class and humor the dishes are tasty and hearty, the anjou cabernet is a marvel! the decor is very pleasant, very good time of pleasure
Very good night between friends Friday night! a very beautiful setting and a very welcoming staff. delicious pesto pasta and floating island
excellent restaurant that I strongly recommend with a very good cuisine but a mayonnaise house would welcome
very good restaurant , meat is excellent , perfect welcome , waiters listening very good address on amiens
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we ate well but the tables on the terrace are too tight despite the mandatory pass
personal at the top! welcoming and good mood! delicious mussels! Beautiful view!
Fondant Au Chocolat Sur Lit De Crème Anglaise Et Son Coulis De Fruits Rouges
Tortellini Au Basilic Et Leur Gourmandise Par 3 Assiettes De Parmesan
Escalope De Foie Gras Poêlé Du Chef, Réduction Vinaigre Balsamique
Carpaccio De Boeuf Et Son Huile D'olive Au Basilic, Parmesan
Profiterolles Maison À La Vanille Et Son Chocolat Chaud
Poêlée De St Jacques Sur Son Lit De Poivrons, Tomates
Tartare De Boeuf Limousin Préparé À La Française
Filet Grillé (220G) Et Sa Sauce Au Poivre Vert
St Jacques Fraîches Poêlées Au Cidre Et Pommes
Travers De Porc Caramélisé, Sauce Barbecue
