First day of work on the MIN, I ask for advice to colleagues who tell me the saint hubert. I'm running, first surprise, there's no crowd at 12:30. No doubt the guests eat early.Then, reception of any kind, the 3 slates are presented to me; They probably deserve to be replaced because in bad condition, not very seller. I choose a tab of bleeding calf with paste and a pressure beer. The plate arrives, the pasta is a little too cooked and cold. I demand and the waiter reacts quickly, takes on dishes, go to the kitchen (open), and returns with the plate without the pasta. In the meantime, I heard the cook laughing, questioning my words... Change of method, switching to the micro wave!!! Back of...
I arrived with my family at 3am, the guillaume manager and the whole team, welcomed us very warmly, they all immediately brought us our hot drinks and croissants. the service was quick and efficient and the hot and delicious pastries! It was perfect!We visited the different rungi pavilions and then at 7am we returned to the Saint Hubert, guillaume still received us wonderfully well, we ate the best antler's dip never ate it was incredible, crispy fries and wine chosen by guillaume that was just delicious and in perfect agreement with what we were handling. The saint hubert is an incredible place, full of history and very atypical, the good mood at the rendezvous. I recommend this incredible...
I arrived in the family at 3am, the manager Guillaume and the whole team, welcomed us very warmly, they all immediately brought us our hot drinks and croissants. The service was quick and efficient and the hot and delicious pastries! It was perfect! We visited the different pavilions of Rungis and then at 7am we returned to St. Hubert, Guillaume still received us wonderfully, we ate the best bavette of Aloyau ever ate it was incredible, crispy fries and wine chosen by Guillaume who was just delicious and in perfect agreement with what we were handling. The saint hubert is an incredible place, full of history and very atypical, the good mood at the rendezvous. I recommend this incredible plac...
LE Saint Hubert is part of the UN flag high place for Rungis LE bistrot that we had to know It's done A little quieter At noon But I believe crowds of butchers at night Of course we eat a short but sufficient card Beautiful meats Meat and Coats/ homemade fries Excellent thousand sheet Friendly staff smiling and efficient Brouilly gouleyant
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a traditional brewery in the heart of rungis, you feel the mood and eat the good products sold on the quote, for unbridled prices. I highly recommend this address if you are visiting rungis!
good bistrot - the quality ratio price is good - the nice service, appropriate - several visits on noon - I recommend for a dj between colleagues or partners
I like the atmosphere of this coffee coming out of the poultry halls before entering the triperie quickly made a small fried rosbif and a white shot
good bistro the report quality price is good service nice, suitable several visits the midi I recommend for a dj between colleagues or partners
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I like the atmosphere of this coffee by leaving the poultry halls before entering the triperievite makes a small fried rosbif and a white shot
I really appreciate the Burrata salad with dry ham!! Very nice staff and fast services! Thanks to them for the tickets to come back
